98 Percent of Indonesian Fishery Products Received by Countries in the World

The Ministry of Maritime Affairs and Fisheries (KKP) stated that 98 percent of Indonesia’s marine and fishery sector products were received in export destination countries. This is based on the performance records of the Fish Quarantine and Fishery Product Safety Quality Control (BKIPM). Meanwhile, the export value of various commodities has increased, for example, the […]

Indonesian Food Industry is More Innovative through Indonesia Food Innovation

The Ministry of Industry initiated the Indonesia Food Innovation (IFI) program for food small and medium industries (IKM). This program involves academics, practitioners, and the food industry. The IKMs are expected to increase their capabilities in developing their industries. IFI is a business acceleration program aimed at food SMIs that have product innovation or process […]